Hide this


GMO Documentary Films: Educate Yourself With Movies About The GMO Food Debate

Arm yourself with information about GMOs with these films. Arm yourself with information about GMOs with these films.


Genetically modified organisms, or GMOs, are one of the most controversial topics in agriculture, but do you know how they got their roots? Educate yourself with these documentaries.

Genetic Roulette: The Gamble of Our Lives (2012)

Created by Jeffrey Smith, a leading anti-GMO spokesperson and the author of Seeds of Deception, Genetic Roulette details disturbing findings that the same devastating health problems found in lab animals and livestock that have been fed GMO foods are now on the rise in the U.S. population.


Seeds of Freedom (2012)

A film from the Gaia Foundation and the African Biodiversity Network, Seeds of Freedom “charts the story of the seed, from its place at the heart of traditional, diversity-rich farming systems across the world, to its transformation into a powerful commodity, used to monopolize the global food system” (to quote from the official synopsis). The documentary gives particular attention to the impact of GMO seeds on world agro-biodiversity.


The World According to Monsanto (2008)

Based on French journalist and filmmaker Marie-Monique Robin’s three-year investigation into Monsanto’s corporate practices, this documentary reports on the company’s toxic history and shady tactics, and the controversies surrounding the use and promotion of GMO seeds.


Bad Seed: The Truth About Our Food (2006)

In Bad Seed, biotech and agriculture authorities give their take on GMOs and their lack of safety testing, as well as unveiling the potential conspiracy to control the world’s food supply through genetic modifications.


Genetically Modified Food: Panacea or Poison? (2005)

This informative documentary consults scientists, farmers and other experts to examine whether genetic modification is the key to creating stronger, more disease-resistant crops, or whether it’s a dangerous global nutritional experiment.


The Future of Food (2004)

The Future of Food discusses the risks of GMOs, including ecological disasters resulting from monocropping, the loss of local landrace varieties, pest resistance, terminator genes and gene patenting by global corporations such as Monsanto.


© Copyright RosebudMag.com, 2012

To create link towards this article on your website,
copy and paste the text below in your page.

Preview :

Powered by Rosebudmag © 2021
Follow Rosebud Magazine on Twitter Check out the Rosebud Magazine Facebook
Share this article with your friends, family and co-workers
Here’s an extended trailer for one of our featured GMO documentaries.
Last modified on Thursday, 31 January 2013 07:57

Want To Grow Bigger?



Follow growers on Twitter


FacebookButtonJoin grower discussions on Facebook


email-icon-1Ask our expert growers questions at: experts@rosebudmag.com

Growers Underground
© Rosebud Magazine, 2010 - 2018 | All rights reserved.

Login or Register